Our kitchen team has come up with a truly scrumptious menu, using where possible fresh & locally sourced produce.​

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If you have any specific dietary requirements, please do not hesitate to get in touch and we will do our upmost to cater for your needs.

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Join us for a Wednesday Pie Night up until May. Excludes Easter Holidays...

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Sunday roast served every week until we run out!

Our homemade Nut Roast & Topside of Beef are always on the menu alongside a rotation of Pork & Lamb.

Children's portions of the roast are also available.

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